京都大学 大学院経済学研究科・経済学部

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Assistant Professor

Mai Kobayashi

Basic Information
  • Academic Degrees:
    PhD in Global Environmental Studies
  • Courses in charge:

     

    [Undergraduate]
    [Graduate] International Development Assistance Policy
                        Introduction to Field Research Methods
  •  
  • Fields of Research:
    Environmental Sociology, Rural Sociology, Sustainable Food Systems
  • Keywords:
    Agroecology, Rural Development, Food Sovereignty, Bhutan, Informal Economies, Degrowth, Food Security, Peasant Studies, Livelihoods,
Selected Publications
  • Kobayashi, M., Chhetri, R., (2020). ZACHUM FEAST GOCHISOU – Life around the Bhutanese plate. Research Institute for Humanity and Nature. ISBN 978-4-906888-75-7.
  • Kobayashi, M., Chhetri, R., & Fukamachi, K. (2015). Transition of Agriculture towards Organic Farming in Bhutan. Himalaya Study Monographs, 16, 66–72.
  • McGreevy, S. R., Kobayashi, M., & Tanaka, K. (2018). Agrarian pathways for the next generation of Japanese farmers. Canadian Journal of Development Studies / Revue Canadienne d’études Du Développement, 1–19. DOI:10.1080/02255189.2018.1517642
Membership of Professional Organizations
        • Japanese Society of Organic Agriculture Science
        • International Association for the Study of the Commons (IASC)
        • International Society of Ethnobiology (ISE)
        • American Association of Geographers (AAG)
        • Sustainable Consumption Research and Action Initiative (SCORAI)
        • Initiatives in Critical Agrarian Studies (ICAS)
        • Japan Society for Bhutan Studies
        • Asia Pacific Society for Agricultural and Food Ethics (APSAFE)

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